Excellent Ultimate black garlic chicken burger

150g

    Extra information

    Seasoned fresh chicken burger

    Usage

    Despite careful filleting, a bone may remain in the chicken.
    Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the chicken burger on both sides at a moderate temperature for about 10 minutes. Turning regularly. Barbecue/grill: grill the chicken burger for about 10 minutes. Turning regularly.

    Ingredients

    Ingredients: 91% chicken meat, spice extract, dietary fiber (inulin, citrus), spices, tomato powder, salt, rice semolina, rice flour, 0.1% black garlic, herbs, dextrose.
    Of which added sugars 0.04g per 100 grams and of which added salt 0.77g per 100 grams

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 613 kJ (147 kcal)
    Fat 7.4g
    of which saturated 1.8g
    of which unsaturated 5.6g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 17g
    Salt 1.18g

    Excellent Ultimate black garlic chicken burger

    150g

      Product form

      Tender chicken burger made from 100% chicken thigh fillet with the refined taste of mild black garlic herbs * Extra large for the real enthusiast * Can be prepared in the frying pan, on the BBQ or on the grill * Made from BLK1* chicken from the Netherlands

      €3 , 75

      €4,10 (incl. btw)

        Characteristics

        Better Life 1 Star, Gluten-free, Lactose-free, Better for Chicken, Nature & Farmer

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        Tender chicken burger made from 100% chicken thigh fillet with the refined taste of mild black garlic herbs


        * Extra large for the real enthusiast
        * Can be prepared in the frying pan, on the BBQ or on the grill
        * Made from BLK1* chicken from the Netherlands

        Extra information

        Seasoned fresh chicken burger

        Usage

        Despite careful filleting, a bone may remain in the chicken.
        Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the chicken burger on both sides at a moderate temperature for about 10 minutes. Turning regularly. Barbecue/grill: grill the chicken burger for about 10 minutes. Turning regularly.

        Ingredients: 91% chicken meat, spice extract, dietary fiber (inulin, citrus), spices, tomato powder, salt, rice semolina, rice flour, 0.1% black garlic, herbs, dextrose.
        Of which added sugars 0.04g per 100 grams and of which added salt 0.77g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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