Petit croissant

per Unit

    Extra information

    Butter croissant

    Ingredients

    Ingredients: WHEAT flour, BUTTER, yeast, sugar, water, free-range egg, iodised salt, WHEAT GLUTEN, antioxidant (ascorbic acid [E300]).
    Of which added sugars 2.4g per 100 grams and of which added salt 0.90g per 100 grams

    Allergy information

    Eggs

    Nutritional values

    These values โ€‹โ€‹apply to the raw product.

    Type Per 100 Grams
    Energy 1696 kJ (406 kcal)
    Bold 22g
    of which saturated 15g
    of which unsaturated 6.5g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 8.2g
    Salt 0.95g

    Petit croissant

    per Unit

      Product form

      * Price favorites: top quality and always low priced

      Out of stock

      โ‚ฌ0 , 75

      โ‚ฌ0,80 (incl. btw)

        Characteristics

        Vegetarian

        Description

        * Price favorites: top quality and always low priced

        Extra information

        Butter croissant

        Ingredients: WHEAT flour, BUTTER, yeast, sugar, water, free-range egg, iodised salt, WHEAT GLUTEN, antioxidant (ascorbic acid [E300]).
        Of which added sugars 2.4g per 100 grams and of which added salt 0.90g per 100 grams

        Allergy information

        Eggs

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 ยตg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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