Spaanse gedroogde chorizo specialiteit geproduceerd aan de voet van Spaanse pyreneeen in de provincie navarra. * Gekruid met Spaanse gerookte paprika * Stevige bite * Ideaal als tapas, als tussendoortje of als snack onderweg
Delicious spicy Spanish chorizo. Dried in the traditional form. Ideal as a snack or combination with other dishes.
*Typical Spanish specialty
* Let it come to temperature before serving
This Spanish chorizo seasoned with smoked paprika is produced at the foot of the Spanish Pyrenees and ideal as tapas with drinks.
* Spanish chorizo slowly dried for more than 5 weeks
* Seasoned with smoked paprika from the La Vera region in Caceres
* Seasoned with smoked paprika from the La Vera region in Caceres
* Packaged in a handy tapas bowl and suitable for immediate serving
Complete the snack board with this paprika-seasoned chorizo pamplona produced at the foot of the Spanish Pyrenees.
*Slowly dried for over 4 weeks
* Seasoned with smoked paprika
* Produced in picturesque Lumbier in the province of Navarra
* Ideal as a snack or as a meal component in pasta or rice dishes