Beemster Jong Belegen is a naturally matured cheese with a creamy and refined taste. Real cheese comes from the Beemster. That is cheese made with 100% fresh North Holland pasture milk. We make it in the Beemster polder, because that is where our cheese factory is located. Throughout the entire chain, we work with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain true to traditions, such as stirring the curds by hand and allowing the cheese to mature naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is at its best, the cow healthy, the milk of the best quality, the farmer happy and the cheese the tastiest!

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Cheese 48+ Extra mature

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Beemster cheese is made from meadow milk from cows that graze in Dutch meadows at least 120 days a year, at least 6 hours a day.

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Beemster Oud is a long-matured cheese with a spicy and very rich taste. Real cheese comes from the Beemster. That's cheese prepared with 100% fresh North Holland meadow milk. We make them in the Beemster polder, because that is where our cheese factory is located. The entire chain works with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain faithful to traditions, such as manually stirring the curd and letting the cheese ripen naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is the best, the cow is healthy, the milk is of the best quality, the farmer is happy and the cheese is the tastiest!

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Beemster Jong Belegen 30+ is a naturally matured cheese, 40% less fat and still has the fresh taste of Jong Belegen. Beemster cheese is made in the Beemster polder. Here, in the middle of the cows, is our cheese factory. We make our Beemster cheese the way it has been made for over 100 years. We do this in our sustainable cheese factory, where we work climate-neutrally. By using modern techniques, our cheese makers continue to make the cheeses in a consciously traditional way. For example, they still stir the curds by hand. It takes a bit more time. It does provide a distinct, unique taste and that wonderful 'smooth' mouthfeel. Together with our 425 farmers in the cooperative, we manage the chain from blade of grass to cheese. Together we pay attention to the health of the cow and the quality of nature and the environment. Thanks to our animal welfare program, our cows give the very best quality milk. Our cows are in the pasture as often as possible, often more than 180 days a year, 10 hours a day, which is much more than the pasture milk standard of 120 days, 6 hours a day. The rest of the year the ladies stay in comfortable, energy-efficient stables with their own beds and cow brushes to pamper themselves.

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Beemster Belegen is a naturally matured cheese, and has a tasty balance between the spiciness of an old cheese and the softness of the younger variety. Real cheese comes from the Beemster. That is cheese made with 100% fresh North Holland pasture milk. We make it in the Beemster polder, because that is where our cheese factory is located. Throughout the entire chain, we work with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain true to traditions, such as stirring the curds by hand and allowing the cheese to mature naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is at its best, the cow healthy, the milk of the best quality, the farmer happy and the cheese the tastiest!

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Beemster Jong is een natuurlijk gerijpte kaas, met een heerlijk romige en frisse smaak. Uit de Beemster komt echte kaas. Da’s kaas bereid met 100% verse Noord-Hollandse weidemelk. Die maken we in de Beemster polder, want daar staat onze kaasmakerij. In de hele keten wordt gewerkt met aandacht voor mens, dier en milieu. Van grasspriet tot kaas. Van boer tot kaasmaker. We blijven trouw aan tradities, zoals het handmatig roeren van de wrongel en het natuurlijk laten rijpen van de kaas. Daarnaast wordt onze Beemster kaas volledig klimaatneutraal gemaakt! Oftewel, goede zorg voor onze wereld. Dan is het gras het best, de koe gezond, de melk van de beste kwaliteit, de boer blij en de kaas het lekkerst!

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Beemster Belegen 30+ is a naturally matured cheese, 40% less fat and still has the full flavour of Belegen. Real cheese comes from the Beemster. That is cheese made with 100% fresh North Holland pasture milk. We make it in the Beemster polder, because that is where our cheese factory is located. Throughout the entire chain, we work with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain true to traditions, such as stirring the curds by hand and allowing the cheese to mature naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is at its best, the cow healthy, the milk of the best quality, the farmer happy and the cheese the tastiest!

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Beemster Jong Belegen is a naturally matured cheese with a creamy and refined taste. Real cheese comes from the Beemster. That is cheese made with 100% fresh North Holland pasture milk. We make it in the Beemster polder, because that is where our cheese factory is located. Throughout the entire chain, we work with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain true to traditions, such as stirring the curds by hand and allowing the cheese to mature naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is at its best, the cow healthy, the milk of the best quality, the farmer happy and the cheese the tastiest!

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Beemster Extra Belegen is a naturally matured cheese, with an intense character and a wonderfully spicy aftertaste. Real cheese comes from the Beemster. That is cheese made with 100% fresh North Holland pasture milk. We make it in the Beemster polder, because that is where our cheese factory is located. Throughout the entire chain, we work with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain true to traditions, such as stirring the curds by hand and allowing the cheese to mature naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is at its best, the cow healthy, the milk of the best quality, the farmer happy and the cheese the tastiest!

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Beemster Extra Oud is an extra long matured cheese, and has a salty, very rich taste, with delicious ripening crystals. Real cheese comes from the Beemster. That is cheese made with 100% fresh North Holland pasture milk. We make it in the Beemster polder, because that is where our cheese factory is located. Throughout the entire chain, we work with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain true to traditions, such as stirring the curds by hand and allowing the cheese to mature naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is at its best, the cow healthy, the milk of the best quality, the farmer happy and the cheese the tastiest!

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Beemster Oud is a long-matured cheese with a spicy and very rich taste. Real cheese comes from the Beemster. That's cheese prepared with 100% fresh North Holland meadow milk. We make them in the Beemster polder, because that is where our cheese factory is located. The entire chain works with attention to people, animals and the environment. From blade of grass to cheese. From farmer to cheesemaker. We remain faithful to traditions, such as manually stirring the curd and letting the cheese ripen naturally. In addition, our Beemster cheese is made completely climate neutral! In other words, good care for our world. Then the grass is the best, the cow is healthy, the milk is of the best quality, the farmer is happy and the cheese is the tastiest!

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