Burrata is een soort mozzarella waarbij tijdens productie room is toegevoegd, waardoor deze een romigere smaak krijgt. Deze variant is gevuld met basilicum. Een feestje in salades en bij de pasta! * Smaak: romig en zacht met pesto-smaak * Gemaakt van: koemelk * Herkomst: italie * Lekker op salades of pasta

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Taleggio is een zachte gewassen roodkorstkaas, afkomstig is uit het gelijknamige dal in het bergamo. Op de korst kunnen blauwgrijze schimmelvlekken vormen en is licht zanderig. * Smaak: pittig en romig * Gemaakt van: koemelk * Herkomst: italie * Op kamertemperatuur het lekkerst

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This Burrata is a type of mozzarella to which cream has been added during production, which gives it a creamier taste. Burrata also means buttery in Italian, you can taste this! * Taste: Soft and creamy * Origin/origin: Italy

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Burratina means 'small burrata', so this package contains 3 small burratas! Burrata is a type of mozzarella to which cream has been added during production, giving it a creamier taste. * Taste: soft and creamy * Origin: Italy * Ideal as a starter, in salad or on a pizza * Burrata also means buttery in Italian, you can taste this

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This burrata is a type of mozzarella to which cream has been added, making it whole and creamy. With pieces of truffle added, it's really a party in salads and with pasta! * Taste: creamy and soft, with truffle flavor * Made from: cow's milk * Origin: Italy * Delicious with tomatoes and basil

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This typical Italian cheese, also known as Parmesan cheese, has a distinctive taste. A hard cow's milk cheese with a spicy and spicy taste. * Taste: characteristic and rich * Origin: Italy * Made from: raw cow's milk * Ideal over Italian dishes

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In a handy package you will find small balls of mozzarella ideal for use as a snack or in a delicious salad. * Taste: Soft and fresh * Origin: Italy * Made from: Cow's milk

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Parmigiano reggiano crumbs, better known as parmesan cheese. A hard cow's milk cheese with a spicy and spicy taste. Perfect for sprinkling over Italian dishes. * Taste: spicy * Origin: Italy * Made from: raw cow's milk

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Buffalo mozzarella is a 100% authentic fresh Italian cheese from the south of Italy. Delicious and endlessly combinable thanks to its soft and creamy taste. * Taste: Soft and creamy * Origin: Italy * Made from: Buffalo milk

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This Italian soft fresh cheese, made from buffalo milk, has a very mild creamy taste. Edible crust! * Taste: Soft and creamy * Origin: Italy * Made from: 100% buffalo milk

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This burrata is a type of mozzarella to which cream has been added during production, which gives it a creamier taste. Burrata also means buttery in Italian, you can taste this! * Biological * Taste: soft and creamy * Origin: Italy * Delicious in salads, pizza and pasta

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Mild Grana Padano crumbs. * Taste: Tasty * Origin: Italy * Made from: Cow's milk

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Straciatella is an Italian cheese made from cow's milk and is also used as a filling for a burrata. This is prepared from fresh cheese and cream, which gives it its pure and unique taste. * Taste: fresh and creamy * Origin: Italy * Made from: cow's milk * Combine with a simple salad or pasta and also delicious on pizza

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A hard mild Italian cheese. * Taste: Tasty * Origin: Italy * Made from: Cow's milk

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This typical Italian cheese, also known as Parmesan cheese, has a characterful taste with a grainy structure. A hard cow's milk cheese with a spicy and spicy taste. Perfect for grating over Italian dishes. * Taste: characteristic and rich * Origin: Italy * Made from: raw cow's milk * Ideal over Italian dishes

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