This ricotta is a fresh Italian cheese, which has a light structure and a fresh and mild taste. This makes ricotta an ideal ingredient for the preparation of countless recipes.
* Taste: Fresh and mild
* Origin: Italy
* Made from cow's milk
* Delicious with Italian dishes, for example make pasta sauce from ricotta and tomatoes
A beautiful Swiss cheese with a nutty and slightly sweet taste.
* With holes that occur during ripening
* Origin: Switzerland
* Made from: Raw cow's milk
* Delicious as a snack or in cheese fondue
This organic ricotta is a fresh Italian cheese, which is light in structure and fresh and mild in taste. This makes ricotta an ideal ingredient for the preparation of countless recipes.
* Taste: Fresh and mild
* Origin: Italy
* Made from cow's milk
* Delicious with Italian dishes, for example make pasta sauce from ricotta and tomatoes
Mozzarella is an ideal cheese to always have at home, versatile in use with meals, salads and as a snack.
* Taste: Mild and soft
* Made from: cow's milk
* Delicious with tomato and a basil leaf
This French Emmentaler has already been grated. Ideal with dishes, such as a casserole, or with fondue!
* Taste: Nutty and spicy
* Made from: Cow's milk
* Origin: France
* Suitable for vegetarians
Italian buffalo mozzarella, delicious in salads and Italian dishes. Buffalo mozzarella has more flavor than mozzarella made from cow's milk and is recognizable by its fresh, slightly sour taste. Tip: cut into slices, alternate with tomato slices and drizzle with olive oil.
* Taste: soft and creamy
* Made from: organic buffalo milk