Big American spinach is finger licking good! The thick American base is generously topped with spinach, ricotta cream sauce and of course cheese.
* Vegetarian pizza
* Thick American base: airy on the inside, crispy on the outside
* Generously topped with the tastiest ingredients
* Preheat oven. Electric 220 degrees Celsius, hot air 200 degrees Celsius. 10-12 minutes
Go for a superior taste sensation with Big Americans supreme! The American base is topped with the best salami, tender ham, sweet corn, delicious mushrooms, crispy peppers and mozzarella.
* Thick American base: airy on the inside, crispy on the outside
* Generously topped with the tastiest ingredients
* Preheat oven. Electric 220 degrees Celsius, hot air approx. 200 degrees Celsius. 14-16 mins
Big American XL Double Pepperoni is for sharing, or all for you alone! The extra large American base is topped with two types of pepperoni salami, spicy ketchup and mozzarella.
* Extra large XL size pizza
* Thick American base: airy on the inside, crispy on the outside
* Generously topped with the tastiest ingredients
* Oven: electric 220 degrees, hot air approx. 200 degrees Celsius. 14-16 mins
Big Americans XL triple meat is for sharing, or all for you alone! The extra large American base is topped with no fewer than three types of meat: pepperoni salami, ham strips and minced meat.
* Extra large XL size pizza
* Thick American base: airy on the inside, crispy on the outside
* Generously topped with the tastiest ingredients
* Preheat oven. Electric 220 degrees Celsius, hot air approx. 200 degrees Celsius. 14-16 mins
Big Americans cheese onion is a frozen pizza for real cheese lovers! The American base is topped with sweet-spicy red onions, spicy Emmentaler, salty pecorino and soft mozzarella.
* Thick American base: airy on the inside, crispy on the outside
* Generously topped with the tastiest ingredients
* Preheat oven. Electric 220 degrees Celsius, hot air approx. 200 degrees Celsius. 14-16 mins