Cut from lean pork from the rib of the pig, contains less than 10% fat. Easy and quick to prepare for a hot meal. Delicious with boiled potatoes and beans.
* Pork from pigs from Dutch farmers
* Preparation: frying pan, about 10 minutes
* Tip: marinate the rib chop and prepare it on the BBQ
* With 1 star better life quality mark
* Price favorites: top quality and always low priced
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