Brown multigrain bread, richly filled with figs, apricots, plums, raisins, hazelnuts and walnuts.
* delicious bread for drinks, on a cheese board or snack in between.
This crispy, light toast with sea salt is baked in the oven. The combination of wheat flour and potato flakes makes the toast extra thin, crispy and airy.
* Oven baked, making it extra thin and airy
* Without artificial colors and flavors
*Delicious both with and without dip
Our drink bread is made from dried dates with walnuts.
* Easy to divide into dots or cut thin slices as a base.
* Indispensable for every drinks moment.