Carl Heinrich Knorr had been experimenting with drying herbs and vegetables since 1838. According to him, this was the way to preserve the taste and nutritional value. His mission was to make cooking for women as easy as possible, without compromising the quality of the food. Due to the rich history and the influence of chefs from all over the world, culinary craftsmanship has become a hallmark of Knorr. Knorr is always looking for new innovative products that can make cooking easier. This also applies to the mix sauces from Knorr. Knorr Fish-Dille Sauce is a delicious sauce to finish your fish dish. It is the best sauce for a true fish lover. The sauce goes well with salmon, whitefish and plaice. With the Knorr Fish-Dille Sauce your delicious fish will get an even better fishy taste. The sauce has a mild fishy taste. Because the sauce is refined with dill, it tastes very unique. With the Knorr Fish-Dille Sauce you can easily bring out your culinary inner self. The Knorr Fish-Dille Sauce is not only delicious, but also very easy to prepare. All you need to do is add water to flavor the sauce. Then the sauce only needs to be heated up in a pan and it is ready. You can vary endlessly with Knorr sauces. Add fresh ingredients or herbs to taste and then let the sauce simmer for a few more minutes. The Knorr Fish-Dille Sauce tastes delicious with a fish dish with rice and vegetables. The sauce contains no flavor enhancers, no artificial colors or preservatives.
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