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  5 , ⁹⁰

  2 pieces

  Pork ribeye natural

  These particularly tender natural pork ribeye steaks are cut from the rib of the pig. Quick to prepare in the frying pan or on the BBQ. Delicious with pepper cream sauce, fries and a green salad. * Pork from pigs from Dutch farmers * Preparation: frying pan, approx. 8 minutes * Tip: do not pierce the pork ribeye with a fork, so it remains tender and juicy * With 1 star better life quality mark

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  5 , ⁹⁰

  280g