Meats toppings
4 , 70100gExcellent Spianata romana
Serve this dried sausage as an antipasti before the main meal. For example on a board with different cheeses, grapes and toast. * Elongated, oval shape * With whole peppercorns
4 , 70100g
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6 , 90180g
Excellent Saucisson sec a l'ancienne
Saucisson Sec a l'Ancienne is a premium French dry sausage specialty produced in Lyon. * Seasoned with black peppercorns and slightly spicy in taste. * With the addition of Marc de Bourgogne, a distillate produced from the remains of grapes and seeds, which remain after pressing for the production of wine. * Made with 100% French pork shoulder meat and natural edible intestine
6 , 90180g
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3 , 4050g
Excellent Spianata picante
Serve this dried spicy sausage as an antipasti before the main meal * Delicious as a delicacy on a snack board or on a sandwich
3 , 4060g
