The famous Italian Parma ham with a characteristic sweet, delicate taste is dried in a traditional way in the province of Parma. Serve as an antipasto with various cheeses and grapes.
*Typical Italian specialty
* Delicious with a slice of melon
* Gives plenty of time to mature
* Price favorites: top quality and always low priced
Porchetta is wonderfully salty and tender and packed with flavor thanks to the selection of fine herbs.
* Genuine Italian specialty
*Slow roasted
* Irresistible on a ciabatta