66% less sodium than in regular salt
The ideal seasoning in the kitchen and on the table
LoSalt 66% less sodium
LoSalt mineral salt has been specially developed for people who want to limit their use of salt but do not want to miss the taste of salt.
In LoSalt, 66% sodium has been replaced by natural minerals such as potassium. These ensure that the flavor-enhancing effect is not lost. This LoSalt is also enriched with iodine.
Suitable for
Vegetarians YES β
Vegans YES β
People with nut allergy YES β
100 grams of LoSalt mineral salt with iodine contains 13.1 g sodium and 34.6 g potassium and 5 mg iodine (KI).
100 grams of normal salt (incl. sea salt) contains 39 g of sodium.
JOZO Himalayan salt is naturally mild and tasty. It owes its beautiful pink color to iron oxide and is usually millions of years old. Fine salt consists of small grains that dissolve easily and combine the flavors of the individual ingredients. Very suitable for the preparation of daily meals.
JOZO - Pinch of love since 1929