Alpro Plant-based variation on mango quark

400g

    Extra information

    Fermented soy product, mango, with added calcium and vitamins.

    Once tasted you know it, you're sold! You can combine endlessly with the Alpro vegetable variation on cottage cheese. Delicious in combination with cereals, fruit or just like that. Since our variation is plant-based and naturally lactose-free, it fits perfectly in a plant-based, dairy-free, vegan or vegetarian diet/recipe.

    Ingredients

    Ingredients: SOYBASE (water, shelled SOYBEANS (13.9%)), sugar, mango (5.1%), passion fruit juice from concentrate (4.6%), stabilizer (pectins), acidity regulators (sodium citrates, citric acid), calcium ( tricalcium phosphate), sea salt, aromas, antioxidants (tocopherol-rich extract, fatty acid esters of ascorbic acid), vitamins (B2, B12, D2), yogurt cultures / ferments (S. thermophilus, L. bulgaricus) May contain traces of nuts (no peanuts). Free from dairy and gluten. Naturally lactose free.

    Allergy information

    Soy

    Nutritional values

    These values ​​apply to the raw product.

    Species Per 100 Grams
    Energy 84 kcal (354 kJ)
    Bold 3g
    of which saturated 0.5g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 5.2g
    Salt 0.26g
    Vitamin D 0.75 µg 15%
    Vitamin B2 / Riboflavin 0.21mg 15%
    Vitamin B12 / Cyano-Cobalamin 0.38 µg 15%
    Calcium 120mg 15%
    * 15% of nutritional references

    Alpro Plant-based variation on mango quark

    400g

      Product form

      mAlpro plant-based variation on mango cottage cheese flavor immediately gives you a tropical feeling. Delicious at any time of the day! * Vegetable with the fresh and fruity taste of mango * Made from 100% traceable proterra certified soy * Rich in vegetable proteins, naturally low in fat and a source of calcium * Vegan, gluten-free and naturally lactose-free

      €4 , 60

      €5,00 (incl. btw)

        Characteristics

        Vegan

        Save

        Store cool at max. 7°C. Can be stored for 5 days after opening.

        Description

        mAlpro plant-based variation on mango cottage cheese flavor immediately gives you a tropical feeling. Delicious at any time of the day!




        * Vegetable with the fresh and fruity taste of mango
        * Made from 100% traceable proterra certified soy
        * Rich in vegetable proteins, naturally low in fat and a source of calcium
        * Vegan, gluten-free and naturally lactose-free

        Extra information

        Fermented soy product, mango, with added calcium and vitamins.

        Once tasted you know it, you're sold! You can combine endlessly with the Alpro vegetable variation on cottage cheese. Delicious in combination with cereals, fruit or just like that. Since our variation is plant-based and naturally lactose-free, it fits perfectly in a plant-based, dairy-free, vegan or vegetarian diet/recipe.

        Ingredients: SOYBASE (water, shelled SOYBEANS (13.9%)), sugar, mango (5.1%), passion fruit juice from concentrate (4.6%), stabilizer (pectins), acidity regulators (sodium citrates, citric acid), calcium ( tricalcium phosphate), sea salt, aromas, antioxidants (tocopherol-rich extract, fatty acid esters of ascorbic acid), vitamins (B2, B12, D2), yogurt cultures / ferments (S. thermophilus, L. bulgaricus) May contain traces of nuts (no peanuts). Free from dairy and gluten. Naturally lactose free.

        Allergy information

        Soy

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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