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Pickles sour

670g

    Extra information

    Sour pickles

    Ingredients

    Ingredients: pickle, water, vinegar, salt, mustard seeds, paprika, strengthening agent (calcium chloride [E509]), natural flavors.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.70g per 100 grams

    Allergy information

    Mustard

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 64 kJ (15 kcal)
    Bold 0.2g
    of which saturated 0.1g
    of which unsaturated 0.1g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 0.6g
    Salt 0.7g

    Pickles sour

    670g

      Product form

      * Juicy, with a crispy bite * A low-calorie snack * Also delicious with stews and salads * Price favorites: top quality and always low priced

      €1 , 95

      €2,15 (incl. btw)

        Characteristics

        Vegan, Gluten Free, Dairy Free

        Save

        Best before end: see lid. Look, smell and taste after this date. Keep cool and dark. Keep refrigerated after opening (max. 7°C), limited shelf life.

        Description

        * Juicy, with a crispy bite
        * A low-calorie snack
        * Also delicious with stews and salads
        * Price favorites: top quality and always low priced

        Extra information

        Sour pickles

        Ingredients: pickle, water, vinegar, salt, mustard seeds, paprika, strengthening agent (calcium chloride [E509]), natural flavors.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.70g per 100 grams

        Allergy information

        Mustard

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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