Description
Marinated lamb chop with garden herbs
* New Zealand lamb
* Live and graze outside all year round
* For BBQ, Grill or pan
* Delicious with freshly grilled vegetables
Extra information
Marinated lamb chop
With garden herb marinade
Usage
Preparation: remove the packaging. Frying pan: heat liquid margarine and/or (olive) oil and fry the lamb chop until brown on all sides and at a medium temperature for 10-12 minutes. Turning regularly. Barbecue: grill the lamb chop for 10-12 minutes. Please note: heat the product thoroughly.
Ingredients: 96% lamb, fully hydrogenated rapeseed oil, salt, spices, herbs.
Of which added sugars 0.00g per 100 grams and of which added salt 0.72g per 100 grams
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
|
|
| Energie 167 kJ (40 kcal) |
|
|
| Vet 1.5 g |
|
|
| waarvan verzadigd 1 g |
|
|
| Koolhydraten 2.8 g |
|
|
| waarvan suikers 2.8 g |
|
|
| Eiwitten 3.7 g |
|
|
| Zout 0.07 g |
|
|
| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
|
|
| Calcium 119 mg 15% |
|
|
| * DRI= dagelijkse referentie-inname. |
|
|
