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Organic Wholemeal sandwiches prepared with sourdough

4 pieces

    Extra information

    Pre-baked whole wheat sourdough wheat-spelt rolls

    Usage

    Preparation: remove the packaging. Oven (220°C): bake the rolls for 6-8 minutes in the center of a preheated oven.

    Ingredients

    Ingredients: 57% whole wheat flour*, water, spelled sourdough (wheat)*, 4.8% yellow linseed*, pumpkin seed*, 1.9% brown linseed*, 1.7% whole wheat spelled flour (wheat)*, iodised salt, wheat gluten*, 0.4% yeast, wheat flour*, barley malt extract*, antioxidant (ascorbic acid [E300]), wheat malt flour*.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.80g per 100 grams
    EU/non-EU Agriculture
    *Of biological origin.

    Allergy information

    Gluten-containing Cereals

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1092 kJ (259 kcal)
    Bold 4.6g
    of which saturated 0.8g
    of which unsaturated 3.8g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 12g
    Salt 0.8g

    Organic Wholemeal sandwiches prepared with sourdough

    4 pieces

      Product form

      Just bake in your own oven. These rolls are made with more than 20 hours of pre-proofing, which gives the rolls an open structure, an intense flavor and a delicious crispy crust. * Biological * Prepared with sourdough * Floor baked * Always warmly baked and crispy bread on the table

      €4 , 15

      €4,50 (incl. btw)

        Characteristics

        Organic, Vegan, Lactose Free

        Save

        Not suitable for freezing at home.

        Description

        Just bake in your own oven. These rolls are made with more than 20 hours of pre-proofing, which gives the rolls an open structure, an intense flavor and a delicious crispy crust.


        * Biological
        * Prepared with sourdough
        * Floor baked
        * Always warmly baked and crispy bread on the table

        Extra information

        Pre-baked whole wheat sourdough wheat-spelt rolls

        Usage

        Preparation: remove the packaging. Oven (220°C): bake the rolls for 6-8 minutes in the center of a preheated oven.

        Ingredients: 57% whole wheat flour*, water, spelled sourdough (wheat)*, 4.8% yellow linseed*, pumpkin seed*, 1.9% brown linseed*, 1.7% whole wheat spelled flour (wheat)*, iodised salt, wheat gluten*, 0.4% yeast, wheat flour*, barley malt extract*, antioxidant (ascorbic acid [E300]), wheat malt flour*.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.80g per 100 grams
        EU/non-EU Agriculture
        *Of biological origin.

        Allergy information

        Gluten-containing Cereals

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

        Reviews

        Organic Wholemeal sandwiches prepared with sourdough

        Organic Wholemeal sandwiches prepared with sourdough

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