Bonduelle Young field peas

Per 400 g

    Frying pan or wok: Heat some oil or butter in the pan. Stir-fry the still frozen young field peas for about 4 minutes.

    Usage

    With this preparation time you get vegetables with a bite. If you want it differently, extend the preparation time and taste in between to see if it is to your liking.

    For food safety and quality, follow the preparation instructions on the package. Make sure the product is fully cooked or reheated according to recommendations. Keep the product frozen until ready to prepare.
    * 0-3°C: 24 hours ** -6°C: 3 days *** -18°C: several months. Never refreeze a thawed product.

    Ingredients

    young field peas. may contain celery.

    Bonduelle Young field peas

    Per 400 g

      Product form

      Fresh from the season Today's surprising vegetables. Also discover our other variants: Bonduelle promises sustainable agriculture. Our vegetables grow in the fields under the sun. After harvest they are cooked and frozen. This ensures the best taste, color & optimal vitamin retention. Always fresh from the season, you can taste it! Bonduelle promises sustainable food & packaging. We not only make our food more sustainable but also the packaging. That's why we have new packaging that is easier to recycle. And now 7% less plastic has been used! Do you throw this packaging in the plastic waste? Together we build a better future. Recipe tip: Vegetable paella with chicken and young field peas.

      €4 , 20

      €4,60 (incl. btw)

        Description

        Fresh from the season
        Today's surprising vegetables. Also discover our other variants:
        Bonduelle promises sustainable agriculture. Our vegetables grow in the fields under the sun. After harvest they are cooked and frozen. This ensures the best taste, color & optimal vitamin retention. Always fresh from the season, you can taste it!
        Bonduelle promises sustainable food & packaging. We not only make our food more sustainable but also the packaging. That's why we have new packaging that is easier to recycle. And now 7% less plastic has been used! Do you throw this packaging in the plastic waste? Together we build a better future.
        Recipe tip: Vegetable paella with chicken and young field peas.

        Frying pan or wok: Heat some oil or butter in the pan. Stir-fry the still frozen young field peas for about 4 minutes.

        Usage

        With this preparation time you get vegetables with a bite. If you want it differently, extend the preparation time and taste in between to see if it is to your liking.

        For food safety and quality, follow the preparation instructions on the package. Make sure the product is fully cooked or reheated according to recommendations. Keep the product frozen until ready to prepare.
        * 0-3°C: 24 hours ** -6°C: 3 days *** -18°C: several months. Never refreeze a thawed product.

        young field peas. may contain celery.

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