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Bonduelle Mexico blend

Per 400 g

    Frying pan or wok: Heat some oil or butter in the pan. Stir-fry the still frozen vegetables for about 4 minutes.

    Usage

    With this preparation time you get vegetables with a bite. If you want it differently, extend the preparation time and taste in between to see if it is to your liking.

    For food safety and quality, follow the preparation instructions on the package. Make sure the product is fully cooked or reheated according to recommendations. Keep the product frozen until ready to prepare.
    ** -6°C: 3 days *** -18°C: several months. Never refreeze a thawed product.

    Ingredients

    peas, corn kernels, red pepper. may contain celery.

    Bonduelle Mexico blend

    Per 400 g

      Product form

      A better tomorrow through today's choices. That's why this packaging is recyclable. This means that this packaging can be used for many new purposes after use. This way, our vegetables are a green choice in every way! We are committed to regenerative agriculture! Climate - Biodiversity - Grower cooperation - Soil health. We work hand in hand with our growers in the transition to regenerative agriculture. With the aim of improving soil fertility, promoting biodiversity and combating climate change. We go for PLATES FULL OF VEGETABLES! We help you with tasty and easy meals, plates full of vegetables. Because ... if you eat more vegetables and legumes, you take better care of yourself and the planet. 100% natural From field to freezer in one day! Our vegetables are frozen at lightning speed after harvest, so they retain the best taste, color and nutrients for you!

      €4 , 15

      €4,50 (incl. btw)

        Description

        A better tomorrow through today's choices. That's why this packaging is recyclable. This means that this packaging can be used for many new purposes after use. This way, our vegetables are a green choice in every way! We are committed to regenerative agriculture! Climate - Biodiversity - Grower cooperation - Soil health. We work hand in hand with our growers in the transition to regenerative agriculture. With the aim of improving soil fertility, promoting biodiversity and combating climate change.
        We go for PLATES FULL OF VEGETABLES! We help you with tasty and easy meals, plates full of vegetables. Because ... if you eat more vegetables and legumes, you take better care of yourself and the planet.
        100% natural
        From field to freezer in one day! Our vegetables are frozen at lightning speed after harvest, so they retain the best taste, color and nutrients for you!

        Frying pan or wok: Heat some oil or butter in the pan. Stir-fry the still frozen vegetables for about 4 minutes.

        Usage

        With this preparation time you get vegetables with a bite. If you want it differently, extend the preparation time and taste in between to see if it is to your liking.

        For food safety and quality, follow the preparation instructions on the package. Make sure the product is fully cooked or reheated according to recommendations. Keep the product frozen until ready to prepare.
        ** -6°C: 3 days *** -18°C: several months. Never refreeze a thawed product.

        peas, corn kernels, red pepper. may contain celery.

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