Description
Delicious freshly baked flatbread. Shaped by hand and baked in an authentic brick oven. Serve with a curry dish or delicious in combination with a dip.
* Authentic baked flatbread
* Wonderfully airy in structure
* Serve with a curry or soup
* Or use as a snack bread
Extra information
Flatbreads
Soenil Bahadoer is chef and owner of two-star restaurant De Lindehof in Nuenen. He has a Hindu background and therefore brings a taste experience to all his dishes. The influences of Surinamese-Hindu cuisine are generously applied through the use of spices and flavors, learned from his mother. And with the products of by soenil you can now also bring those wonderful influences into your home. Different gastronomy than in his restaurant, but certainly no less tasty. Spicy, tasty and sometimes with a little extra spice. Njang sweetie! (enjoy your meal!)
Usage
• After opening, package airtight and store refrigerated. Consume within 2 days.
To serve: .
Preparation: MICROWAVE | 850 WATTS | 30 SECONDS. Sprinkle a loaf lightly with water and heat in the microwave for 30 seconds.
Preparation: OVEN 180°C | 1-2 MINUTES. Sprinkle a loaf lightly with water. Heat it for 1 to 2 minutes in the center of the preheated oven.
INGREDIENTS: WHEAT FLOUR, water, rapeseed oil, yeast, salt, sugar, vegetable oil (palm oil [RSPO certified], palm stearin, rapeseed oil), preservative (calcium propionate), raising agent (sodium bicarbonate). This product may contain traces of SOYA.
Allergy information
Wheat
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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