Soenil Bahadoer is chef and owner of two-star restaurant De Lindehof in Nuenen. He has a Hindu background and therefore brings a taste experience to all his dishes. The influences of Surinamese-Hindu cuisine are generously applied through the use of spices and flavors, learned from his mother. And with the products of by soenil you can now also bring those wonderful influences into your home. Different gastronomy than in his restaurant, but certainly no less tasty. Spicy, tasty and sometimes with a little extra spice. Njang sweetie! (enjoy your meal!)
Ingredients
Ingredients: water, soy sauce (water, SOY beans, WHEAT, salt), onion, soy sauce (melado, SOY bean juice, sugar, salt, thickener [xanthan gum], herbs and spices [sereh, galangal, salam, coriander]), salt, sugar, garlic, stock (contains SOYA), white pepper, kentjur, ginger, cumin, coloring (ammonia caramel), natural vinegar, flavor enhancer (monosodium glutamate), thickener (xanthan gum).
