Caluwe chocolates are the result of more than 50 years of craftsmanship. The secret of the success lies in the passion for delicious Belgian chocolates where high quality is central. Caluwe pralines deserve the best Belgian chocolate. For three generations, Caluwe has been working with high-quality ingredients from premium suppliers. for a full chocolate taste, sustainably grown cocoa beans from Ivory Coast with rainforest alliance certification are chosen. This cocoa is not only organically grown and fermented, Caluwe guarantees the cocoa farmer a fair price for his hard work. The varied flavors make Caluwe pralines temptingly delicious!
Ingredients
Ingredients: milk chocolate (42%) (sugar, cocoa butter*, whole MILK powder, cocoa mass*, emulsifier (lecithin (SOYA)), flavor (vanilla)), dark chocolate (17%) (sugar, cocoa mass*, cocoa butter*, skimmed cocoa powder*, emulsifier (lecithin (SOYA))), sugar, HAZELNUTS (8%), white chocolate (8%) (sugar, cocoa butter*, whole MILK powder, emulsifier (lecithin (SOYA)), flavor (vanilla)), ALMONDS (4%), honey, SOY flour, sunflower oil, concentrated butter (MILK), CASHEW NUTS, ALMOND oil, cocoa butter*, emulsifier (lecithin (SOYA)), glucose syrup. May contain traces of other nuts - this range does not contain alcohol
