Ingredients
Ingredients: water, 28% wheat flour, 21% whole wheat flour, baker's yeast, malt flour (wheat, barley), wheat gluten, 1% millet seed, rice flour, iodised salt, rapeseed oil, extra virgin olive oil, 0.5% sunflower seed, 0.4% corn grits , 0.4% linseed, oat groat, millet, whole grain rye flour, antioxidant (ascorbic acid [E300]), dextrose, 0.3% barley flake, 0.2% oat flake, rye sourdough, 0.1% rice flake, acidity regulator (sodium acetate [E262] ), preservative (calcium propionate [E282], potassium sorbate [E202]), 0.05% soy grit, 0.04% sesame seeds, yeast, vinegar.
Of which added sugars average 0.3g per 100 grams and of which added salt averages 0.81g per 100 grams
