Description
Discover Conimex Peanut Sauce: let's eat more often like they do in Asia, they love Peanut Sauce there! Conimex Peanut Sauce, made according to an authentic Indonesian recipe, is mild and ready-to-use. It is the perfect sauce for nasi, noodles or an oriental stir-fry dish. The Conimex Peanut Sauce goes very well with meat, chicken or shrimp, but is also a surprising seasoning with other oriental dishes. The ready-made sauce is vegetarian and can be on the table in no time. Conimex Mild Peanut Sauce is creamy and a little spicy at the same time, but always with that touch of subtlety. Whether you use a lot of the sauce or a little, everyone can enjoy it. Selamat Makan! Peanut sauce is a delicious addition to almost any nasi or bami dish. But peanut sauce is also indispensable with other Asian dishes such as Gado Gado. Moreover, it is a delicious sauce to dip your prawn crackers in and is the perfect seasoning for many Dutch snacks. Conimex Peanut Sauce is available in both spicy and mild varieties.
About Conimex: Since 1932, Conimex has ensured that delicious oriental flavors are available in the Netherlands. With Conimex products you can make delicious, spicy Asian dishes at home in just a few steps. Use tasty seasonings such as prawn crackers, fried onions, soy sauce and sambal to make your meals taste different every time.
Extra information
Conimex Mild Peanut Sauce has a nice spicy and not spicy taste
The peanut sauce is made according to an authentic Indonesian recipe
Conimex Peanut Sauce is ready-to-use and mildly seasoned
Made from peanuts, ginger, garlic and coriander and mild in taste
Quick to prepare and delicious with nasi, noodles and other oriental dishes
With Conimex you can make the tastiest dishes with delicious oriental flavors
PREPARATION IN THE MICROWAVE:1. Remove the foil and pour the peanut sauce into a microwave safe dish.2. Heat the bowl of peanut sauce for 2 minutes at 850 Watt. Stir before use. PREPARATION IN THE PAN: Put the peanut sauce in a pan and heat it while stirring. Don't let the sauce boil! RECIPE IDEA: Delicious with Eastern dishes such as Nasi or Bami.
Usage
Can be stored in the refrigerator for up to 3 days after opening.
Water, PEANUT 21.5%, sugar, glucose syrup, modified corn starch, dextrose, salt, molasses, vinegar, mineral salt (potassium), onion, food acid E270, sambal oelek (red pepper, salt, food acid E270, preservative E202), spices ( garlic, ginger), emulsifier E322 (contains SOYA), preservative E202, burnt sugar, antioxidant E392.
Allergy information
Corn, Groundnuts (peanuts), Soy
