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Danerolles Croissants extra large

340g

    Preparation: heat the oven to 180-200 C and bake for 12-15 minutes until golden brown.

    Storage: to be consumed until the date stated. Store in refrigerator (max. 7 degrees).

    Usage

    1. Openen

    Ingredients

    Ingredients: WHEAT flour, water,

    margarine: (palm fat, rapeseed oil, water,

    emulsifier: mono- and diglycerides of

    fatty acids, salt, food acid: citric acid),

    dextrose, WHEAT GLUTEN, raising agents:

    diphosphates, sodium carbonates;

    sugar,BUTTER CONCENTRATE, ethyl alcohol,

    salt, flavouring, stabilizer:

    sodium alginate, flour improver:

    ascorbic acid.

    Allergy information

    Wheat

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 345 kcal (1440 kJ)
    Bold 18.7g
    of which saturated 9.8g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 7.3g
    Salt 2g

    Danerolles Croissants extra large

    340g

      Product form

      Freshly chilled dough to bake for 6 super croissants. * Make home-made treats quickly and easily with the fresh dough. * From croissant to chocolate roll, from savory meal to drink snack! *Contains 6 servings.

      €5 , 05

      €5,50 (incl. btw)

        Characteristics

        Green Dot

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        Max 7°C. To keep in the fridge.

        Description

        Freshly chilled dough to bake for 6 super croissants.




        * Make home-made treats quickly and easily with the fresh dough.
        * From croissant to chocolate roll, from savory meal to drink snack!
        *Contains 6 servings.

        Preparation: heat the oven to 180-200 C and bake for 12-15 minutes until golden brown.

        Storage: to be consumed until the date stated. Store in refrigerator (max. 7 degrees).

        Usage

        1. Openen

        Ingredients: WHEAT flour, water,

        margarine: (palm fat, rapeseed oil, water,

        emulsifier: mono- and diglycerides of

        fatty acids, salt, food acid: citric acid),

        dextrose, WHEAT GLUTEN, raising agents:

        diphosphates, sodium carbonates;

        sugar,BUTTER CONCENTRATE, ethyl alcohol,

        salt, flavouring, stabilizer:

        sodium alginate, flour improver:

        ascorbic acid.

        Allergy information

        Wheat

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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