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Frozen specialist Bami disk

Per 500g

    Preparation method: Deep fryer (175ºC): frozen max. 7 minutes, thawed max. 6 minutes. Let the product rest for 2 minutes after preparation for optimal results. Do not exceed the specified cooking time and temperature. Make sure that the products do not touch each other during frying. Do not prepare the products half thawed.

    Usage

    Storage advice: -6ºC(*) 1 week -12ºC(**) 1 month -18ºC(***) see the stated expiration date. In the refrigerator (max 7ºC): 48 hours. Do not refreeze after thawing.

    Ingredients

    61% cooked noodles (durum WHEAT semolina, water), WHEAT flour, water, 4.1% ketjap (molasses, water, hydrolyzed SOY protein, natural vinegar, naturally fermented soy sauce (water, SOY BEANS, WHEAT, salt), salt, sal ammoniac salt), dried vegetables (garlic, leek, red pepper, onion), salt, SOY flour, 0.8% sambal (chili pepper, salt, acid: E260, preservative: E202), vegetable oils (palm, rapeseed), sugar, beef gelatin, corn starch, herbs, spices (CELERY), emulsifiers: E464/E466, yeast, flavor enhancer: E621, dried glucose syrup, colour: E160b, thickeners: E412/E415, MILK protein.

    Allergy information

    Wheat, Cereals Containing Gluten, Soy, Milk, Celery

    Frozen specialist Bami disk

    Per 500g

      Product form

      Al dente cooked noodles with soy sauce and sambal in a crispy jacket.

      €5 , 90

      €6,45 (incl. btw)

        Description

        Al dente cooked noodles with soy sauce and sambal in a crispy jacket.

        Preparation method: Deep fryer (175ºC): frozen max. 7 minutes, thawed max. 6 minutes. Let the product rest for 2 minutes after preparation for optimal results. Do not exceed the specified cooking time and temperature. Make sure that the products do not touch each other during frying. Do not prepare the products half thawed.

        Usage

        Storage advice: -6ºC(*) 1 week -12ºC(**) 1 month -18ºC(***) see the stated expiration date. In the refrigerator (max 7ºC): 48 hours. Do not refreeze after thawing.

        61% cooked noodles (durum WHEAT semolina, water), WHEAT flour, water, 4.1% ketjap (molasses, water, hydrolyzed SOY protein, natural vinegar, naturally fermented soy sauce (water, SOY BEANS, WHEAT, salt), salt, sal ammoniac salt), dried vegetables (garlic, leek, red pepper, onion), salt, SOY flour, 0.8% sambal (chili pepper, salt, acid: E260, preservative: E202), vegetable oils (palm, rapeseed), sugar, beef gelatin, corn starch, herbs, spices (CELERY), emulsifiers: E464/E466, yeast, flavor enhancer: E621, dried glucose syrup, colour: E160b, thickeners: E412/E415, MILK protein.

        Allergy information

        Wheat, Cereals Containing Gluten, Soy, Milk, Celery

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