Coconut cookies 4 egg whites, pinch of salt, 200 g sugar, 1 bag of Dr. Oetker Vanilla Sugar, pinch of cinnamon, 4 drops of Dr. Oetker almond aroma, 200 g ground coconut. Beat the egg whites with salt until stiff. Add the sugar and vanilla sugar gradually and continue beating the egg white until the sugar is completely dissolved. First carefully stir in the cinnamon and almond flavoring and finally the ground coconut. Form mounds of the mixture on a baking tray lined with baking paper with 2 spoons. Bake the cookies for about 30 minutes in the center of a preheated oven (100°C).

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€1,45 (incl. btw)

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