This blend is inspired by the flavors that people in Central America can't get enough of. Creole cuisine is characterized by the mix of meat and fish in a dish and the use of many herbs. * Smokey and fresh * Use the herbs for a real gumbo with chicken thigh, chorizo ​​and prawns * Or make a tasty dip with Mango or mayonnaise * 100% pure and full of flavor, without added salt