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Excellent Frozen cruffin

3 pieces

    Extra information

    Puff pastry snack with 16% sugar pearls

    Usage

    Preparation: remove the plastic wrap. Leave the cruffins in the paper cup and let them thaw for 20 minutes at room temperature. Oven (185°C): bake the cruffins in the center of a preheated oven for 17-19 minutes. Air fryer (170°C): put the cruffins in the basket and heat for 14 minutes in a preheated air fryer. Consult the air fryer's instructions for any deviations in preparation method and maximum quantity.

    Ingredients

    Ingredients: wheat flour, sugar, water, cream, baker's yeast, wheat gluten, free-range egg, salt, starter culture, thickener (guar gum [E412]), emulsifier (mono- and diglycerides of fatty acids, esterified with monoacetyl and diacetyl tartaric acid [E472e]), antioxidant (ascorbic acid [E300]).
    Of which added sugars 21g per 100 grams and of which added salt 0.74g per 100 grams

    Allergy information

    Eggs

    Excellent Frozen cruffin

    3 pieces

      Product form

      Baking: defrost for 20/30 minutes, then bake for 17-19 minutes in a preheated oven at 170 degrees. * Store in the freezer

      €6 , 15

      €6,70 (incl. btw)

        Characteristics

        Vegetarian

        Save

        Freezer -12°C** 7 months after purchase. Freezer -18°C*** see expiration date.

        Description

        Baking: defrost for 20/30 minutes, then bake for 17-19 minutes in a preheated oven at 170 degrees.


        * Store in the freezer

        Extra information

        Puff pastry snack with 16% sugar pearls

        Usage

        Preparation: remove the plastic wrap. Leave the cruffins in the paper cup and let them thaw for 20 minutes at room temperature. Oven (185°C): bake the cruffins in the center of a preheated oven for 17-19 minutes. Air fryer (170°C): put the cruffins in the basket and heat for 14 minutes in a preheated air fryer. Consult the air fryer's instructions for any deviations in preparation method and maximum quantity.

        Ingredients: wheat flour, sugar, water, cream, baker's yeast, wheat gluten, free-range egg, salt, starter culture, thickener (guar gum [E412]), emulsifier (mono- and diglycerides of fatty acids, esterified with monoacetyl and diacetyl tartaric acid [E472e]), antioxidant (ascorbic acid [E300]).
        Of which added sugars 21g per 100 grams and of which added salt 0.74g per 100 grams

        Allergy information

        Eggs

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