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Fage Total Greek Yogurt 5%

1kg

    Extra information

    DRAINED YOGURT ACCORDING TO GREEK RECIPE

    At fage (pronounced fa-yeh!) we make yogurt like no other with our family recipe from 1926. Naturally produced from cow's milk (4 liters for every kilo of fage Total yoghurt) and yoghurt cultures. The thick and creamy texture of the yoghurt makes it ideal for your daily balanced breakfast, plain or with a topping. It's also a great product to cook with in place of cream for a lighter option. It helps families to live better and make every day special.

    Usage

    Best before: see lid. Shelf life 5 days after opening.
    Preparation: Remove paper from yogurt after opening

    Ingredients

    Ingredients: Skimmed MILK, CREAM, YOGURT FERMENTS.

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the raw product.

    Species Per 100 Grams
    Energy 389 kJ (93 kcal)
    Bold 5g
    of which saturated 3.6g
    Carbohydrates
    of which sugars
    Proteins 9g
    Salt 0.1g
    Calcium 121mg 15%
    * Reference intake of an average adult (8400 kJ/2000 kcal).

    Fage Total Greek Yogurt 5%

    1kg

      Product form

      Natural drained yoghurt according to Greek recipe. * Rich, creamy and with a unique taste * Rich in proteins. Without added sugar *Made with only milk and yogurt cultures * Without additives or preservatives

      Out of stock

      €8 , 85

      €9,65 (incl. btw)

        Characteristics

        Triman, Vegetarian Society - Vegetarian

        Save

        Store refrigerated max 7°C/Do not freeze

        Description

        Natural drained yoghurt according to Greek recipe.




        * Rich, creamy and with a unique taste
        * Rich in proteins. Without added sugar
        *Made with only milk and yogurt cultures
        * Without additives or preservatives

        Extra information

        DRAINED YOGURT ACCORDING TO GREEK RECIPE

        At fage (pronounced fa-yeh!) we make yogurt like no other with our family recipe from 1926. Naturally produced from cow's milk (4 liters for every kilo of fage Total yoghurt) and yoghurt cultures. The thick and creamy texture of the yoghurt makes it ideal for your daily balanced breakfast, plain or with a topping. It's also a great product to cook with in place of cream for a lighter option. It helps families to live better and make every day special.

        Usage

        Best before: see lid. Shelf life 5 days after opening.
        Preparation: Remove paper from yogurt after opening

        Ingredients: Skimmed MILK, CREAM, YOGURT FERMENTS.

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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