🎉 Black Friday Week is here! 🎁. Enjoy 25% discount on all 5-packs! This offer is valid until November 21st, so act fast! 🕒

French free range chicken

approx. 1290 g

    Extra information

    Whole chicken

    In France, enthusiasts often opt for a whole chicken. Why? The taste and structure come out best with the whole chicken. Each part of the chicken has its own character. Discover what the French love!

    Usage

    Preparation: remove the foil. Sprinkle the whole chicken with (chicken) herbs on the outside and inside. If desired, fill the whole chicken with garlic, lemon and rosemary. Oven (180°C): place the whole chicken in an oven dish and place it in the center of a preheated oven. Bake the whole chicken for about 75 minutes (30 minutes per 500 grams). For best results, sear the whole chicken first.

    Ingredients

    Ingredients: free-range chicken.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 596 kJ (142 kcal)
    Bold 6g
    of which saturated 2g
    of which unsaturated 4g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 22g
    Salt 0.15g

    French free range chicken

    approx. 1290 g

      Product form

      The French free-range chicken grows up in Brittany, a region characterized by its mild maritime climate. This allows the chickens to roam outside in the meadows * The free-range chickens can go outside for at least 8 hours every day. * Fed with 100% vegetable food, of which 70% grains * This free-range chicken gets two stars from the animal protection organization.​ * The good French outdoor life is reflected in the taste of the meat

      €20 , 25

      €22,05 (incl. btw)

        Characteristics

        Better Life 2 Star, Gluten Free, Lactose Free

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        The French free-range chicken grows up in Brittany, a region characterized by its mild maritime climate. This allows the chickens to roam outside in the meadows


        * The free-range chickens can go outside for at least 8 hours every day.
        * Fed with 100% vegetable food, of which 70% grains
        * This free-range chicken gets two stars from the animal protection organization.​
        * The good French outdoor life is reflected in the taste of the meat

        Extra information

        Whole chicken

        In France, enthusiasts often opt for a whole chicken. Why? The taste and structure come out best with the whole chicken. Each part of the chicken has its own character. Discover what the French love!

        Usage

        Preparation: remove the foil. Sprinkle the whole chicken with (chicken) herbs on the outside and inside. If desired, fill the whole chicken with garlic, lemon and rosemary. Oven (180°C): place the whole chicken in an oven dish and place it in the center of a preheated oven. Bake the whole chicken for about 75 minutes (30 minutes per 500 grams). For best results, sear the whole chicken first.

        Ingredients: free-range chicken.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

        Dit heb je eerder bekeken

        Login

        Forgot your password?

        Don't have an account yet?
        Create account