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Garden Gourmet Vegetable Balls

210g

    Extra information

    Vegetarian vegetable balls based on soy and wheat proteins with carrot, peas and corn

    The Garden gourmet vegetarian vegetable balls are made from a variety of vegetables, such as carrots, red pepper and onion. Serve these veggie balls as snacks, or use them in a vegetable mix or salad. In short, a meat substitute that is indispensable in many vegetarian recipes. This vegetarian product has a nutri-score a, is rich in proteins and a source of fiber. garden gourmet wants to encourage and inspire people to cook plant-based. The more people eat plant-based, the better this is for ourselves and the planet. With the Garden gourmet meat substitutes you can make your favorite vegan or vegetarian recipes with ease and just as tasty. We offer a variety of products such as vegetarian burgers, vegan schnitzels, vegan meatballs, vegan minced meat, vegetarian sandwich fillings and pizzas. Discover them all! Garden gourmet, where taste feels good.

    Usage

    To serve: . .
    Preparation: Pan: 4 - 7 minutes. In a little oil.
    Preparation: Oven (180°C): 9 - 12 minutes. Turn halfway.
    Preparation: Airfryer (160°C): 6 - 7 minutes. Not preheated. Airfryer (160°C): 4 - 5 min. Preheated.

    Ingredients

    Ingredients: rehydrated SOY protein 20.9% (water, SOY protein 6.5%), rehydrated WHEAT protein 15.2% (water, WHEAT protein 6.0%), vegetable oils (rapeseed, sunflower), carrot 10.2%, peas 9.0%, maize 7.2%, CELERY, CHICKEN EGG protein powder, apple puree, alcohol vinegar, onion, paprika 1.9%, onion powder, maize starch, salt, pea fibre, pea starch, natural flavourings, spices (black pepper, turmeric), spice extracts, acidity regulator (potassium hydroxide). May contain: SESAME, MUSTARD.

    Allergy information

    Celery

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 937 kJ (226 kcal)
    Bold 15g
    of which saturated 1.7g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 14g
    Salt 1.4g

    Garden Gourmet Vegetable Balls

    210g

      Product form

      The Garden gourmet vegetarian vegetable balls consist of a delicious mix of different vegetables, including carrot, corn, peas and peppers. A tasty meat substitute for all your recipes. * Garden gourmet vegetarian vegetable balls delicious for the whole family * Delicious vegetarian meatballs packed with vegetables and flavour *Nutri-score a, rich in proteins and a source of fiber * Delicious with a vegetable mix or in a salad

      €5 , 55

      €6,05 (incl. btw)

        Characteristics

        Recyclable, Vegetarian

        Save

        Store cool at max. +7°C and keep for a limited time after opening.

        Description

        The Garden gourmet vegetarian vegetable balls consist of a delicious mix of different vegetables, including carrot, corn, peas and peppers. A tasty meat substitute for all your recipes.




        * Garden gourmet vegetarian vegetable balls delicious for the whole family
        * Delicious vegetarian meatballs packed with vegetables and flavour
        *Nutri-score a, rich in proteins and a source of fiber
        * Delicious with a vegetable mix or in a salad

        Extra information

        Vegetarian vegetable balls based on soy and wheat proteins with carrot, peas and corn

        The Garden gourmet vegetarian vegetable balls are made from a variety of vegetables, such as carrots, red pepper and onion. Serve these veggie balls as snacks, or use them in a vegetable mix or salad. In short, a meat substitute that is indispensable in many vegetarian recipes. This vegetarian product has a nutri-score a, is rich in proteins and a source of fiber. garden gourmet wants to encourage and inspire people to cook plant-based. The more people eat plant-based, the better this is for ourselves and the planet. With the Garden gourmet meat substitutes you can make your favorite vegan or vegetarian recipes with ease and just as tasty. We offer a variety of products such as vegetarian burgers, vegan schnitzels, vegan meatballs, vegan minced meat, vegetarian sandwich fillings and pizzas. Discover them all! Garden gourmet, where taste feels good.

        Usage

        To serve: . .
        Preparation: Pan: 4 - 7 minutes. In a little oil.
        Preparation: Oven (180°C): 9 - 12 minutes. Turn halfway.
        Preparation: Airfryer (160°C): 6 - 7 minutes. Not preheated. Airfryer (160°C): 4 - 5 min. Preheated.

        Ingredients: rehydrated SOY protein 20.9% (water, SOY protein 6.5%), rehydrated WHEAT protein 15.2% (water, WHEAT protein 6.0%), vegetable oils (rapeseed, sunflower), carrot 10.2%, peas 9.0%, maize 7.2%, CELERY, CHICKEN EGG protein powder, apple puree, alcohol vinegar, onion, paprika 1.9%, onion powder, maize starch, salt, pea fibre, pea starch, natural flavourings, spices (black pepper, turmeric), spice extracts, acidity regulator (potassium hydroxide). May contain: SESAME, MUSTARD.

        Allergy information

        Celery

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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