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Shrimp with tail boiled & peeled

200g

    Extra information

    Boiled, peeled shrimp with tail in 12% garlic-herb marinade

    The cocktail shrimp are peeled (except for the tail), cooked and then marinated. This makes them easy to prepare and suitable for a variety of dishes. The shrimps only need to be heated briefly and can be added at the last minute to a wok dish, in a pasta sauce or through a salad. The shrimps are also suitable for the BBQ or for the gourmet. Our shrimps are asc certified and, in addition to being tasty and healthy, they are also grown in a responsible manner.

    Usage

    Despite careful checking, some shell may have been inadvertently left behind.
    Preparation: can be served cold or hot. Frying pan/wok: heat liquid margarine/(olive) oil and fry/wok the shrimp for 2 minutes at a medium temperature. Stir regularly.

    Ingredients

    Ingredients:
    Of which added sugars 0.00g per 100 grams and of which added salt 1.40g per 100 grams

    Allergy information

    Shellfish

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 609 kJ (146 kcal)
    Bold 9.6g
    of which saturated 0.9g
    of which unsaturated 8.7g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 14g
    Salt 1.7g

    Shrimp with tail boiled & peeled

    200g

      Product form

      These cooked shrimp are ready for immediate use in a salad or as a snack! But also delicious in risotto or noodles with vegetables. AH's tropical shrimps are responsibly farmed in Ecuador and receive sustainable nutrition. * Boiled and peeled, with tail * Ready for immediate use * Full flavor with a firm bite * ASC certified, responsibly grown.

      €9 , 25

      €10,10 (incl. btw)

        Characteristics

        Aquaculture Stewardship Council, Gluten Free, Lactose Free

        Save

        Suitable for freezing at home on the day of purchase. Use within 2 months. Thaw before use.

        Description

        These cooked shrimp are ready for immediate use in a salad or as a snack! But also delicious in risotto or noodles with vegetables. AH's tropical shrimps are responsibly farmed in Ecuador and receive sustainable nutrition.


        * Boiled and peeled, with tail
        * Ready for immediate use
        * Full flavor with a firm bite
        * ASC certified, responsibly grown.

        Extra information

        Boiled, peeled shrimp with tail in 12% garlic-herb marinade

        The cocktail shrimp are peeled (except for the tail), cooked and then marinated. This makes them easy to prepare and suitable for a variety of dishes. The shrimps only need to be heated briefly and can be added at the last minute to a wok dish, in a pasta sauce or through a salad. The shrimps are also suitable for the BBQ or for the gourmet. Our shrimps are asc certified and, in addition to being tasty and healthy, they are also grown in a responsible manner.

        Usage

        Despite careful checking, some shell may have been inadvertently left behind.
        Preparation: can be served cold or hot. Frying pan/wok: heat liquid margarine/(olive) oil and fry/wok the shrimp for 2 minutes at a medium temperature. Stir regularly.

        Ingredients:
        Of which added sugars 0.00g per 100 grams and of which added salt 1.40g per 100 grams

        Allergy information

        Shellfish

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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