Usage
To fully enjoy the flavor of this product, open the package 15 minutes before use and serve at room temperature.
Store refrigerated (max. 7°C). Consume as soon as possible after purchase, no later than the stated expiration date, if kept refrigerated (max. 7°C). (this can only be used if the shelf life<lt></lt> 5 days)
Ingredients
77% Smoked salmon (97% salmon (FISH)*, salt, preservative: buffered vinegar, sugar, smoke), 23% mustard dill sauce (sugar, 36% MUSTARD (MUSTARD SEED, vinegar, water, sugar, spices, salt), rapeseed oil, water, vinegar, 1.3% dill), 0.2% dill, 0.2% pepper-lemon herbs (sucrose, orange, corn starch, 20% black pepper, coriander, 9% lemon, corn starch), natural flavoring).
*Atlantic salmon (Salmo salar), farmed in Norway. Breeding method: open cages in the sea.