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Grand'Italia Pesto alla Genovese

Per 185 g

    Usage

    Stir before use.
    Keep cool and dry. After opening, it can be kept in the refrigerator for about 5 days by pouring a layer of olive oil on the pesto after use.

    Best before: see lid.

    Ingredients

    Ingredients: Sunflower oil, basil (30%), potatoes, glucose syrup, ALMONDS, Grana Padano DOP CHEESE (4.5%) (with EGG protein), Pecorino Romano DOP CHEESE (4.5%), salt, extra virgin olive oil , pine nuts, natural flavouring, garlic, concentrated lemon juice

    May contain traces of other nuts.

    Allergy information

    Egg, Milk, Nuts, Almonds

    Grand'Italia Pesto alla Genovese

    Per 185 g

      Product form

      Pesto is a well-known seasoning from authentic Italian cuisine. It is prepared according to a traditional recipe with fresh Italian basil from sustainable agriculture, with ISCC Plus certification, and is made from 100% natural ingredients*. A pesto pasta recipe can be made quickly during the week or a little longer at the weekend. You can also vary endlessly with fresh ingredients. Pesto also works well as a dip for grissini, in a dressing for your pasta salad or on a sandwich. *This pesto is prepared with ingredients of natural origin and made in such a way that the properties of these ingredients are retained. Recipe (4 people) Pasta Pesto with Penne and Pesto alla Genovese: 400g Grand'Italia Penne Tradizionali, 1 jar Grand'Italia Pesto alla Genovese (185g), 400g cherry tomatoes (truss), 300g chicken fillet, 1 large zucchini, 1 yellow pepper, 15g fresh basil (torn), Parmesan cheese (grated). For the preparation method and more delicious recipes, visit granditalia.nl. Enjoy and bring the feeling of La Bella Vita to the table: spontaneous, carefree moments around simple good food. Full of passion, optimism and a good atmosphere, from the kitchen to the table. Let yourself go and enjoy the simple little good things in...

      €4 , 30

      €4,70 (incl. btw)

        Description

        Pesto is a well-known seasoning from authentic Italian cuisine. It is prepared according to a traditional recipe with fresh Italian basil from sustainable agriculture, with ISCC Plus certification, and is made from 100% natural ingredients*. A pesto pasta recipe can be made quickly during the week or a little longer at the weekend. You can also vary endlessly with fresh ingredients. Pesto also works well as a dip for grissini, in a dressing for your pasta salad or on a sandwich. *This pesto is prepared with ingredients of natural origin and made in such a way that the properties of these ingredients are retained.

        Recipe (4 people) Pasta Pesto with Penne and Pesto alla Genovese:
        400g Grand'Italia Penne Tradizionali, 1 jar Grand'Italia Pesto alla Genovese (185g), 400g cherry tomatoes (truss), 300g chicken fillet, 1 large zucchini, 1 yellow pepper, 15g fresh basil (torn), Parmesan cheese (grated).

        For the preparation method and more delicious recipes, visit granditalia.nl.

        Enjoy and bring the feeling of La Bella Vita to the table: spontaneous, carefree moments around simple good food. Full of passion, optimism and a good atmosphere, from the kitchen to the table. Let yourself go and enjoy the simple little good things in life to the full, just like the Italians do. That's La Bella Vita. Enjoying something as simple as a ray of sunshine on your face, the wonderful smell of a tomato, laughing with friends and the spontaneous fun dinners on a weekday with the people you love. We are happy to offer you a number of ingredients to enjoy La Bella Vita at home. These delicious recipes and fun practical tips will help you bring that Italian feeling into your home.
        Enjoy La Bella Vita with the authentic taste of our Pesto alla Genovese. Made according to an Italian recipe and with fresh basil, from sustainable agriculture with ISCC Plus certification, from Italy.
        Enjoy la Bella Vita with the authentic taste of our Pesto alla Genovese. This pesto is prepared with high quality ingredients such as fresh Italian basil from sustainable agriculture with ISCC PLUS certification.

        Usage

        Stir before use.
        Keep cool and dry. After opening, it can be kept in the refrigerator for about 5 days by pouring a layer of olive oil on the pesto after use.

        Best before: see lid.

        Ingredients: Sunflower oil, basil (30%), potatoes, glucose syrup, ALMONDS, Grana Padano DOP CHEESE (4.5%) (with EGG protein), Pecorino Romano DOP CHEESE (4.5%), salt, extra virgin olive oil , pine nuts, natural flavouring, garlic, concentrated lemon juice

        May contain traces of other nuts.

        Allergy information

        Egg, Milk, Nuts, Almonds

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