Description
With the Honig mix for spaghetti sauce bolognese as a versatile base, you can quickly make a tasty Italian classic for the family.
* Spaghetti sauce bolognese for 8 people
* Preparation time: 20 minutes
* Add yourself: 35g Honig spaghetti, 3g minced meat, 1 onion, 2 red peppers
* Vary with your favorite vegetables
Extra information
MIX IN DRY FORM
Honig base for spaghetti sauce bolognese is a versatile base with herbs and spices such as parsley, paprika and cayenne pepper. By adding fresh ingredients, such as minced beef and vegetables, you can quickly and easily put a delicious spaghetti bolognese on the table. This mix is good for 2 meals for 4 people and is on the table in just 20 minutes. Prepare the spaghetti as the general method of preparation or serve the spaghetti with fresh basil and grated cheese to vary. Don't forget to put your own spin on it! So at the table with honey!
Usage
Deze verpakking is geschikt voor 2 x 4 porties.
Bereiding: Zelf toevoegen300 g Honig Spaghetti300 g rundergehakt400 g Italiaanse roerbakmix1 middelgrote ui260 g Heinz gezeefde tomaten (1/2 pak)200 ml waterVariatie tipGarneer eventueel met wat verse basilicum en geraspte kaas!Algemene bereidingswijze1 Kook de spaghetti zoals op de verpakking ervan is aangegeven.2 Verhit 1 eetl. olijfolie in een pan. Bak het gehakt rul en bruin. Voeg de roerbakmix en de gesnipperde ui toe toe bak deze kort mee.3 Voeg de Heinz gezeefde tomaten, 200 ml water en Honig basis voor Spaghettisaus Bolognese toe. Breng het geheel al roerend aan de kook.4 Laat de saus onder af en toe roeren ca. 2 minuten zachtjes doorkoken. Serveer de saus over de spaghetti.20 min
Ingredients: Vegetables (tomato 32%, onion, carrot, leek), salt, starch, sugar, herbs (garlic, marjoram, parsley, thyme, rosemary), spices (paprika powder, pepper, cayenne pepper), olive oil, color (paprika extract). ), rapeseed oil
May contain traces of wheat, celery and milk.
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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