Description
Honig basis voor Bouillonsoep is a fragrant, clear soup, enriched with fine vegetables and tasty garden herbs. By adding fresh ingredients you can make a delicious, homemade soup. This portion for 6 people is ready in 20 minutes! All you have to add yourself is 150g fine soup vegetables and 125g mushrooms. Vary with your favorite vegetables!
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for over 150 years!
Honig basis for Bami Speciaal is a mix with oriental herbs and spices such as galangal, coriander and ginger root. By adding fresh ingredients, such as vegetables and meat, you can quickly and easily put a delicious bami on the table. This mix is good for a meal of 3 to 4 people and is ready in just 20 minutes. Cook as the general preparation method or serve the bami with Wijko satay sauce to vary. Don't forget to give it your own twist! So sit down at the table with Honig!
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for over 150 years!
Honig base for Bouillon soup is a fragrant, clear soup, enriched with fine vegetables and tasty garden herbs. By adding fresh ingredients you can make a delicious, homemade soup. This portion for 6 people is ready in 20 minutes! All you need to add yourself is 150g fine soup vegetables and 125g mushrooms. Prepare the Bouillon soup as the general preparation method or garnish it with finely chopped fresh garden herbs! Don't forget to give it your own twist! So sit down at the table with Honig!
-Bouillon soup for 6 people
-Preparation time: 20 minutes
-Add yourself: 15g fine soup vegetables, 125g mushrooms
-Vary with your favorite vegetables
-Visit our website www.honig.nl for more inspiration
Everyone deserves to enjoy a hot meal every day. That's why Honig has been helping people sit down together for a tasty, hot meal for over 150 years!
Extra information
Met kruiden in de mix
275g groente per pan
06 pers
Algemeen - Zelf toevoegen
150 g fijne soepgroenten
125 g paddenstoelen
1500 ml water
Variatie tip
Garneer met fijngesneden verse tuinkruiden!
Algemene bereidingswijze
1 Strooi de inhoud van het zakje in een pan met 1,5 liter koud water en breng dit, al roerend met een garde, aan de kook.
2 Voeg, zodra de soep kookt, de soepgroenten en de in plakjes gesneden paddenstoelen toe.
3 Doe het deksel op de pan (niet helemaal afsluiten) en laat de soep, onder af en toe roeren, nog 10 minuten zachtjes doorkoken.
10 min
Ingrediënten: (Na bereiding met water):, bouillon (SOJA), groenten (tomaat, wortel, prei), glucosestroop, zetmeel, zout, palmvet, smaakversterkers (E508, E621, E627, E631), aroma (bevat SELDERIJ), kruiden (peterselie, SELDERIJZAAD), rundvleesextract, kleurstof (E150c), kurkuma
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