Honig english oxtail soup is a tasty lightly bound soup. The fine vegetables and the seasoning of, among other things, cloves and bay leaves give your homemade soup a delicious taste. In just 20 minutes you can put a quick and tasty soup on the table for the whole family with this soup base. By adding fresh ingredients in combination with this meal mix you create a delicious, homemade soup. Delicious for lunch or dinner! Quick and easy to prepare with the familiar taste of honey. Responsible choice.
Usage
Preparation: Add yourself 250 g mushrooms 2 tbsp. fresh chives1500 ml waterGeneral preparation method1 Sprinkle the contents of the bag in a pan with 1.5 liters of cold water and bring to the boil, stirring with a whisk.2 As soon as the soup boils, add the sliced mushrooms. 3 Place the lid on the pan (do not close it completely) and let the soup simmer for another 10 minutes, stirring occasionally. Garnish the soup with the finely chopped chives.10 min
Ingredients
Ingredients: Starch, WHEAT FLOUR, hydrolyzed SOY protein, vegetables (tomato, onion 4.7%), salt, caramelized sugar, palm fat, glucose syrup, beef 1.9%, flavor enhancers (E621, E635), sunflower oil, natural flavor, beef extract 0.8%, flavoring (contains CELERY, BARLEY, MILK), spices (CELERY SEED, pepper, mace, cloves, chili powder, paprika powder), herbs (parsley, bay leaf, marjoram, sage, thyme), CHICKEN EGG protein, beef fat 0, 01%, rosemary extract
May contain mustard
