Cheese platter drink

292g

    Extra information

    Cheese platter

    Ingredients

    Ingredients: Le Marcaire 50+ [pasteurized milk, salt, starter culture, rennet, coloring (annatto norbixin [E160b(ii)]), surface flora], Cream Brie 60+ [pasteurized milk, salt, starter culture, microbial rennet, fungal culture], Bleu d 'Auvergne BOB 50+ [pasteurized milk, salt, starter culture, rennet, blue mold culture], Fig dip [36% fig, sugar, mustard seeds, red port (sulphite), vinegar, honey, sunflower oil, ginger, water, salt, flavouring, acidity regulator ( citric acid [E330]), herbs, spices], Date-walnut-orange roll [80% date, 10% walnut, glucose-fructose syrup, 2.5% orange peel, sugar, citric acid [E330], flavouring]
    Of which added sugars average 0.00g per 100 grams and of which added salt averages 1.80g per 100 grams

    Allergy information

    Milk

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1388 kJ (335 kcal)
    Bold 28g
    of which saturated 20g
    of which unsaturated 7g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 20g
    Salt 1.8g

    Cheese platter drink

    292g

      Product form

      This gives you a nice mix for a snack board. The platter contains a piece of cream brie, Le Marcaire and Bleu d'Auvergne, fig dip with mustard and a date roll with walnut and orange. Top up with other snacks and enjoy! * Taste: ranging from mild to spicy *Cheeses are made from cow's milk * Serve the cheese at room temperature for the best flavor.

      €10 , 90

      €11,90 (incl. btw)

        Characteristics

        Gluten free

        Save

        Best before: see top, if kept refrigerated (max. 7°C).

        Description

        This gives you a nice mix for a snack board. The platter contains a piece of cream brie, Le Marcaire and Bleu d'Auvergne, fig dip with mustard and a date roll with walnut and orange. Top up with other snacks and enjoy!


        * Taste: ranging from mild to spicy
        *Cheeses are made from cow's milk
        * Serve the cheese at room temperature for the best flavor.

        Extra information

        Cheese platter

        Ingredients: Le Marcaire 50+ [pasteurized milk, salt, starter culture, rennet, coloring (annatto norbixin [E160b(ii)]), surface flora], Cream Brie 60+ [pasteurized milk, salt, starter culture, microbial rennet, fungal culture], Bleu d 'Auvergne BOB 50+ [pasteurized milk, salt, starter culture, rennet, blue mold culture], Fig dip [36% fig, sugar, mustard seeds, red port (sulphite), vinegar, honey, sunflower oil, ginger, water, salt, flavouring, acidity regulator ( citric acid [E330]), herbs, spices], Date-walnut-orange roll [80% date, 10% walnut, glucose-fructose syrup, 2.5% orange peel, sugar, citric acid [E330], flavouring]
        Of which added sugars average 0.00g per 100 grams and of which added salt averages 1.80g per 100 grams

        Allergy information

        Milk

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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