Ingredients
Ingredients: 51% veal, onion, water, rapeseed oil, food acid (sodium acetates [E262], citric acid [E330], potassium lactate [E326]), free-range egg yolk, salt, fruit and herb extract (antioxidant ingredient), sugar, spices (including mustard) , vinegar, antioxidant (ascorbic acid [E300]), glucose syrup, potato starch, milk protein, dextrose, stabilizer (sodium citrates [E331]), flavourings, thickener (xanthan gum [E415], guar gum [E412]), pepper extract, preservative (potassium sorbate [ E202]), hydrolyzed rapeseed protein, caramelized sugar, yeast extract.
Of which added sugars average 1.0g per 100 grams and of which added salt averages 0.83g per 100 grams
Calf slaughter age: up to 8 months
