Carl Heinrich Knorr has been experimenting with drying herbs and vegetables since 1838. According to him, this was the way to preserve the taste and nutritional value. His mission was to make cooking as easy as possible for women, without compromising the quality of the food. Due to the rich history and the influence of chefs from all over the world, culinary craftsmanship has become a hallmark of Knorr. Knorr is always looking for new innovative products that can make cooking easier and the Knorr meat gravy with onions is an example of this. Knorr meat gravy with onions is a delicious gravy. This gravy is extra tasty with a piece of meat, such as pork chop or schnitzel. Since we at Knorr think honest and good food is important, our gravy has no added flavor enhancers, no artificial colors and no preservatives. By using real and natural ingredients, our gravy has a delicious taste. By keeping the gravy in a dry form, the ingredients will keep much longer. This is a natural way of preserving and therefore no preservatives need to be added to the gravy. This is how we keep our food as honest and healthy as possible. Knorr meat gravy with onions is specially made for a piece of meat. The herbs that are incorporated in the gravy give your meat a delicious taste. Knorr gravy is easy to prepare: you just need to add some liquid butter and water and you have a delicious gravy for your meat within a minute. Knorr gravy with onions a powerful taste with real onions, bay leaf and herbs. The best ingredients have been carefully selected and processed for this gravy. This is the secret behind the delicious taste of Knorr gravy with onions!
Ingredients
Ingredients: Onion 29%, starch, WHEAT flour, sugar, salt, iodised salt, yeast extract, aroma, BARLEY MALT EXTRACT, vegetable juice concentrates (onion 1.4%, celeriac¹, carrot¹, leek¹), mineral salt (potassium), vegetable oils (corn, sunflower) , spices (pepper, nutmeg, parsley root powder¹, cloves), bay leaf¹. May contain egg, hybrid cereals, oats, rye, milk, mustard, soy. ¹Sustainably grown.
