Ingredients
27% WHOLE WHEAT FLOUR, water, 24% WHEAT FLOUR, WHEAT GLUTEN, 3.9% whole wheat spelled flour (WHEAT), linseed, 1.8% malt flour (BARLEY, RYE, WHEAT), 1.8% OAT FLAKES, baker's yeast, sunflower seeds, dextrose, baker's salt , SESAME SEEDS, 0.4% WHEAT FLAKES, 0.4% BARLEY FLAKES, vegetable oils (rapeseed, palm), 0.3% RYE FLAKES, 0.2% RYE SOURDOUGH, emulsifier: E472e/ E482, glucose syrup, burnt sugar, flavors (BARLEY) , pea protein, enzyme (WHEAT), flour treatment agent: E300. May contain traces of: OTHER GLUTEN CONTAINING CEREALS, EGG, SOY, MILK, NUTS and LUPIN.
Allergy information
Wheat, Rye, Barley and barley products (gluten-containing grain), Oats and oat products (gluten), Spelled and spelled products (gluten-containing grain), Gluten-containing grains, Sesame seeds
