Mocha schnitte

per Unit

    Extra information

    Overheerlijke luchtige lagen biscuit

    Ingredients

    Ingredients: 19% whipped cream, sugar, skimmed milk, free-range egg, wheat flour, palm oil, cream, water, starch (wheat, corn), emulsifier (mono- and diglycerides of fatty acids [E471], esters of propane-1,2-diol with fatty acids [E477], mono- and diglycerides of fatty acids, esterified with lactic acid [E472b], lecithins [E322 (soy)]), cocoa mass°, cocoa butter°, raising agent (diphosphates [E450], sodium carbonates [E500]), 0.4 % coffee extract°, bovine gelatin, glucose syrup, skimmed milk powder, stabilizer (carrageenan [E407]), whole milk powder, caramelized glucose syrup, lactose, flavouring, natural flavouring, vanilla, butter oil, 0.01% coffee°, natural vanilla flavouring, thickener (xanthan gum [ E415]), glazing agent (gum arabic [E414]).
    Of which added sugars average 19g per 100 grams and of which added salt averages 0.00g per 100 grams
    °Rainforest Alliance certified. For more information, see ra.org

    Allergy information

    Eggs

    Mocha schnitte

    per Unit

      Product form

      Light layers of baker's biscuit * Mocha bavarois * Fresh mocha whipped cream

      Out of stock

      €10 , 15

      €11,05 (incl. btw)

        Characteristics

        Paper and/or wood of certified origin, Rainforest Alliance people & nature

        Save

        Not suitable for freezing at home.

        Description

        Light layers of baker's biscuit


        * Mocha bavarois
        * Fresh mocha whipped cream

        Extra information

        Overheerlijke luchtige lagen biscuit

        Ingredients: 19% whipped cream, sugar, skimmed milk, free-range egg, wheat flour, palm oil, cream, water, starch (wheat, corn), emulsifier (mono- and diglycerides of fatty acids [E471], esters of propane-1,2-diol with fatty acids [E477], mono- and diglycerides of fatty acids, esterified with lactic acid [E472b], lecithins [E322 (soy)]), cocoa mass°, cocoa butter°, raising agent (diphosphates [E450], sodium carbonates [E500]), 0.4 % coffee extract°, bovine gelatin, glucose syrup, skimmed milk powder, stabilizer (carrageenan [E407]), whole milk powder, caramelized glucose syrup, lactose, flavouring, natural flavouring, vanilla, butter oil, 0.01% coffee°, natural vanilla flavouring, thickener (xanthan gum [ E415]), glazing agent (gum arabic [E414]).
        Of which added sugars average 19g per 100 grams and of which added salt averages 0.00g per 100 grams
        °Rainforest Alliance certified. For more information, see ra.org

        Allergy information

        Eggs

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