Fry (180°C): fry the frozen bitterballen for 4.5 minutes. Fry a maximum of 15 pieces at the same time. Preferably fry in oil. Oven/Grill (250°C): frozen 12 minutes. Preheat the oven or grill and turn the product regularly. Airfryer (200°C): Heat the airfryer and fry the bitterballen for about 7 minutes. Maximum 15 at a time.
Usage
Preparation: Deep fryer 4 min. │ 180°C Frozen: 4 minutes. Fry a maximum of 15 pieces at the same time. Note: do not exceed the maximum preparation time and baking temperature mentioned. Oven 10 min. │ 250°C Frozen: 10 minutes. Preheat the oven or grill and check the product regularly. turn.Fan oven 10 min. │ 230°C Frozen: 10 minutes. Preheat the convection oven and turn the product regularly. Airfryer 7 min. │ 200°C Frozen: 7 minutes. Maximum amount of bottom basket covered. Preheat air fryer.
Ingredients
Ingredients:
Water, breadcrumbs (WHEAT flour, whole wheat flour, sunflower oil, yeast, salt), WHEAT flour, vegetable oils (palm, sunflower, turnip), free-range chicken EGG protein, cooked beef 5%, beef gelatin, natural flavors (contains CELERY), WHEAT protein, salt , thickeners: E464 and guar gum, dextrose, vegetable powder (onion, garlic), colourants: caramel and E150d, herbs and spices, emulator: lecithins, WHEAT starch, bovine collagen. May contain traces of PEANUT.