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Butter apple pie (8 points)

900g

    Description
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    Usage

    Preparation: remove the butter apple pie from the packaging and let it thaw for 5 hours at room temperature or 24 hours in the refrigerator. Tip: the thawed apple pie tastes even better by heating it for 15-18 minutes in a preheated oven (120ºC). After thawing, keep refrigerated (max. 7°C) and consume within 3 days.

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    Ingredients

    Ingredients: apple, wheat flour, sugar, 7.5% butter, water, free-range egg, raisin, glucose-fructose syrup, modified starch (potato, corn), glucose syrup, cinnamon, salt, raising agent (sodium carbonate [E500]), stabilizer (glycerol [ E422]), vegetable oil (rapeseed, sunflower), food acid (citric acid [E330]), acidity regulator (E503, sodium citrate [E331]), lemon peel, natural flavourings, gelling agent (pectin [E440]), color (annatto norbixin [E160b( ii)]).
    Of which added sugars 14g per 100 grams and of which added salt 0.13g per 100 grams

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    Allergy information

    Eggs

    Butter apple pie (8 points)

    900g

      Product form

      A delicious butter apple pie with large pieces of apple and a hint of cinnamon. *Delicious with a dollop of whipped cream * Already cut into 8 portions * Visitors? Always something tasty ready with this apple pie * Price favorites: top quality and always low priced

      Out of stock

      €5 , 25

      €5,70 (incl. btw)

        Characteristics

        Paper and/or wood of certified origin, Vegetarian

        Save

        Freezer -12°C** 1 month after purchase. Freezer -18°C*** see expiration date.

        Description

        Description

        A delicious butter apple pie with large pieces of apple and a hint of cinnamon.




        *Delicious with a dollop of whipped cream
        * Already cut into 8 portions
        * Visitors? Always something tasty ready with this apple pie
        * Price favorites: top quality and always low priced

        Usage

        Usage

        Preparation: remove the butter apple pie from the packaging and let it thaw for 5 hours at room temperature or 24 hours in the refrigerator. Tip: the thawed apple pie tastes even better by heating it for 15-18 minutes in a preheated oven (120ºC). After thawing, keep refrigerated (max. 7°C) and consume within 3 days.

        Ingredients

        Ingredients: apple, wheat flour, sugar, 7.5% butter, water, free-range egg, raisin, glucose-fructose syrup, modified starch (potato, corn), glucose syrup, cinnamon, salt, raising agent (sodium carbonate [E500]), stabilizer (glycerol [ E422]), vegetable oil (rapeseed, sunflower), food acid (citric acid [E330]), acidity regulator (E503, sodium citrate [E331]), lemon peel, natural flavourings, gelling agent (pectin [E440]), color (annatto norbixin [E160b( ii)]).
        Of which added sugars 14g per 100 grams and of which added salt 0.13g per 100 grams

        Allergy information

        Allergy information

        Eggs

        Reviews

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        38,000+ Dutch food and non-food products

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        Frozen and fresh products available within the EU

        38,000+ Dutch food and non-food products

        Worldwide shipping at the best rates

        Frozen and fresh products available within the EU

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