Description
Delicious chicken thighs for preparing a wide variety of meals, such as crispy chicken thighs with garlic and butter from the oven or teriyaki chicken thighs in the pan
* The tender chicken thighs can be marinated or seasoned in various flavors.
* Ideal for making fresh chicken soup or a stew.
*
Extra information
Chicken thighs with bone
Usage
Preparation: sprinkle with (chicken) herbs. Frying pan: heat liquid margarine and/or (olive) oil and fry the chicken thighs at a moderate temperature for about 40 minutes. Turning regularly. Oven (180°C): place the chicken thighs in an oven dish and place it in the center of a preheated oven. Bake the chicken thighs for about 45 minutes.
Ingredients: chicken thigh.
Of which added sugars 0.00g per 100 grams and of which added salt 0.00g per 100 grams
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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