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Streeckmates Sandwich sausage

approx. 120 g

    Extra information

    Cooked pork product

    My name is jack cologne. The village butcher shop of Hulsberg has been in the hands of the family for many years. In 1983 my wife tonny and I took over the butcher shop from my parents. I've always had a great love for the butcher's trade. My craftsmanship has been awarded several times over the years. Best butcher shop in the Netherlands 2000-2001, chosen as 3-star butcher shop from 2015-2016 and winner of the golden butchers ring are some examples.

    Ingredients

    Ingredients: 81% pork*, water, gluten-free WHEAT starch, salt, dextrose, acid (E326, E262, E300, E330), stabilizer (E450, E452), hydrolyzed vegetable protein (SOYA, corn, turnip), spices, maltodextrin, flavor enhancer (E621), smoke flavouring, antioxidant (E301), preservative (E250), acidity regulator (E575), dried rum, color (E120), flavouring, natural flavor (CELERY). * = Better Life quality mark 1 star Allergy information: contains soy, celery and gluten-free wheat.

    Allergy information

    Soy

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 1314 kJ (317 kcal)
    Bold 28g
    of which saturated 12.5g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 13g
    Salt 2.3g

    Streeckmates Sandwich sausage

    approx. 120 g

      Product form

      Limburg sandwich sausage is a sliceable sausage with a fine structure. The Keulen family has been preparing their Limburg sandwich sausage based on the same recipe for more than fifty years. * Limburg sandwich sausage is made from pork * The pigs are kept by Limburg pig farmers * 1 star Better Life quality mark * Delicious on brown bread, possibly with Limburg apple syrup

      €3 , 75

      €4,10 (incl. btw)

        Characteristics

        Better Life 1 Star

        Save

        Best before: see front, if kept refrigerated (max. 7°C).
        Consume within 4 days after opening.

        Description

        Limburg sandwich sausage is a sliceable sausage with a fine structure. The Keulen family has been preparing their Limburg sandwich sausage based on the same recipe for more than fifty years.




        * Limburg sandwich sausage is made from pork
        * The pigs are kept by Limburg pig farmers
        * 1 star Better Life quality mark
        * Delicious on brown bread, possibly with Limburg apple syrup

        Extra information

        Cooked pork product

        My name is jack cologne. The village butcher shop of Hulsberg has been in the hands of the family for many years. In 1983 my wife tonny and I took over the butcher shop from my parents. I've always had a great love for the butcher's trade. My craftsmanship has been awarded several times over the years. Best butcher shop in the Netherlands 2000-2001, chosen as 3-star butcher shop from 2015-2016 and winner of the golden butchers ring are some examples.

        Ingredients: 81% pork*, water, gluten-free WHEAT starch, salt, dextrose, acid (E326, E262, E300, E330), stabilizer (E450, E452), hydrolyzed vegetable protein (SOYA, corn, turnip), spices, maltodextrin, flavor enhancer (E621), smoke flavouring, antioxidant (E301), preservative (E250), acidity regulator (E575), dried rum, color (E120), flavouring, natural flavor (CELERY). * = Better Life quality mark 1 star Allergy information: contains soy, celery and gluten-free wheat.

        Allergy information

        Soy

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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