Countrymen Special Cervelat

Limburg cervelaat is made according to a traditional recipe from the Snijders brothers. The cervelaat is lightly smoked as in the old days on beechwood. Air-dried, slow ripening of 4-6 weeks Mildly salted and mild in taste From Limburg pigs with a Better Life quality mark Delicious in thin slices on bread. Spread apple syrup over it My name is Paul Francken. I have been working in our sausage workshop for more than 17 years. My father took over the company in 1994 from the Snijders brothers from Geleen. Nowadays, I am at the helm. Our family has practiced the butcher’s craft for three generations. We make several Snijders sausage varieties in a traditional way. I am proud of that. For more than 75 years, we have been known for our typical Limburg cervelaat. Of course, I am proud of that too.

Discover the delicious taste of Streeckgenoten Cervelaat Special, an authentic Limburg product that makes every bite special. This lightly smoked cervelaat is perfect for a sandwich or as a snack. The unique recipe and careful preparation make this cervelaat a real recommendation for both Dutch people and expats abroad who are looking for the taste of home.

Why order through Dutchshopper? Because it can sometimes be difficult to find authentic Dutch products abroad. We ensure that you can easily order this delicious cervelaat and fully enjoy the well-known Limburg flavors.

• Authentic Limburg cervelaat, perfect for bread or as a snack.
• Made with care and according to a traditional recipe for a unique taste experience.