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Terra Plant-based fudge brownie

475 ml

    Extra information

    Vegan chocolate soy ice cream

    Usage

    Preparation: Tip: remove the ice cream from the freezer a few minutes before serving.

    Ingredients

    Ingredients: water, sugar, 5.3% soybean, corn starch, coconut fat, 3.6% cocoa mass°, glucose syrup, fructose, corn fiber, 2% cocoa powder°, dextrose, wheat flour, 0.6% cocoa butter°, thickener (mono- and diglycerides of fatty acids [E471], locust bean gum [E410], guar gum [E412], carrageenan [E407]), glucose, 0.4% low-fat cocoa powder°, modified corn starch, pea protein, wheat gluten, acidity regulator (potassium carbonate [E501], potassium hydroxide [E525] , sodium hydroxide [E524], ammonium hydroxide [E527]), chickpea flour, sea salt, emulsifier (soy lecithins [E322]), salt, natural vanilla flavor.
    Of which added sugars 18g per 100 grams and of which added salt 0.17g per 100 grams
    °Rainforest Alliance certified. For more information, see ra.org

    Allergy information

    Gluten-containing Cereals

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 801 kJ (192 kcal)
    Bold 9g
    of which saturated 7g
    of which unsaturated 2g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 3.3g
    Salt 0.18g

    Terra Plant-based fudge brownie

    475 ml

      Product form

      Vegetable ice cream without cream. A combination of vanilla ice cream with pieces of vegan brownie and vegan chocolate sauce.​ * A rich combination of sweets, sauce and vanilla ice cream in a perfect blend. * 100% vegetable * Suitable for vegetarians and vegans

      €5 , 95

      €6,50 (incl. btw)

        Characteristics

        Paper and/or wood of certified origin, PEFC Certified, Rainforest Alliance people & nature, Vegan

        Save

        Freezer -12°C** 2 weeks after purchase. Freezer -18°C*** see expiration date.

        Description

        Vegetable ice cream without cream. A combination of vanilla ice cream with pieces of vegan brownie and vegan chocolate sauce.​


        * A rich combination of sweets, sauce and vanilla ice cream in a perfect blend.
        * 100% vegetable
        * Suitable for vegetarians and vegans

        Extra information

        Vegan chocolate soy ice cream

        Usage

        Preparation: Tip: remove the ice cream from the freezer a few minutes before serving.

        Ingredients: water, sugar, 5.3% soybean, corn starch, coconut fat, 3.6% cocoa mass°, glucose syrup, fructose, corn fiber, 2% cocoa powder°, dextrose, wheat flour, 0.6% cocoa butter°, thickener (mono- and diglycerides of fatty acids [E471], locust bean gum [E410], guar gum [E412], carrageenan [E407]), glucose, 0.4% low-fat cocoa powder°, modified corn starch, pea protein, wheat gluten, acidity regulator (potassium carbonate [E501], potassium hydroxide [E525] , sodium hydroxide [E524], ammonium hydroxide [E527]), chickpea flour, sea salt, emulsifier (soy lecithins [E322]), salt, natural vanilla flavor.
        Of which added sugars 18g per 100 grams and of which added salt 0.17g per 100 grams
        °Rainforest Alliance certified. For more information, see ra.org

        Allergy information

        Gluten-containing Cereals

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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